My Adventures in crafting, cooking, and everything in between.
Monday, August 06, 2007
Farmer's Market Lunch
I'm loving the Getty Farmer's Market. Today for lunch, I had French bread with heirloom tomatoes and fresh cheese. For dessert I sprinkled some orange-infused honey on the bread with pistachios. I also got to sample some Dry Soda, which was interesting. I think I like the concept more than the taste though.
No comments:
Post a Comment